Mother Root Ginger Switchel is fiery and fresh. Reminiscent of a ginger beer but with extra layers of complexity and a warming finish. An all-natural infusion of pressed ginger juice, blossom honey and organic apple cider vinegar that will excite your taste buds. This is a revitalising drink to sip and savour. Mother Root's Ginger Switchel is based on an old American recipe, famed during the Prohibition-era. It was drunk by everyone from farmers to senators alike. During the temperance movement, it made a great non-alcoholic cocktail with a bit of a bite and a warming finish, but there are stories of it also being blended with dark rum. Best enjoyed as a pre-dinner aperitif over ice with soda or a light tonic, a slice of orange and a fragrant sprig of rosemary (1 part Mother Root, 4 parts soda/tonic). Or try as a hot drink on a cold day or when feeling under the weather: 1 part Mother Root, 5 parts hot water, 1 tsp honey, stir together in your favourite mug and garnish with a lemon wheel. Also perfect to use in spritz and cocktails for the perfect level of ginger kick!

London Health Foods

Mother Root Ginger Switchel

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